Chestnut Hill Brewing Company currently offers high quality, small-batch beer with fresh ingredients and wood-fired neapolitan pizza made with local and organic ingredients. The brewer’s favorite beer is the west-coast style IPA and he brews a delicious sweet and bitter stout for his wife and co-owner! Our motto is, “there is a beer for everyone!”.
The owners met in Minneapolis and fell in love with a restaurant there called Punch Pizza. They decided to tweak that model and offer beer, brewed on site, along with Neapolitan, wood-fired pizza. The owners’ founding mascot, New Foundland, Ralph, was a large part of their life and is also the company mascot. Since his passing in March of 2018, Barley and Hopz have joined their family and Chestnut Hill Brewing Company as the second generation mascots and heirs to the throne. Chestnut Hill Brewing Company currently offers approximately eight draft beers and eleven different styles of wood-fired neapolitan pizza, including a few seasonal offerings. We also try to have a guest cider on tap at all times. Beer is offered in 16 oz pours, half pours, or customers may purchase 32oz or 64oz growlers to go, 16oz four packs to go, or 32 oz crowlers. We expanded and opened our Taproom in September of 2019 and, unfortunately, closed a few months later due to Covid-19. We recently reopened the Taproom on Thursdays-Saturdays and are offering something for everyone, including vegans, vegetarians, and meat lovers. We have appetizers, salads, sandwiches, and entrees available. We also have a couple simple cocktails available using locally sourced spirits from Stateside and Big Springs Spirits. Chestnut Hill Brewing Company looks forward to seeing you in the MARKET at the FAREWAY (located behind the Chestnut Hill Hotel) and next-door at the Taproom. We offer takeout and outdoor dining options. Indoor dining expected September 8, 2020 at limited capacity.
WOOD-FIRED CLASSIC NEAPOLITAN PIZZA
Our pizzas are 12” cooked in our brick oven
Local and Organic Produce / All-Natural Meats, Pasture-Raised / Click for Downloadable Menu
CALL TO ASK ABOUT OUR SEASONAL SPECIALS
Our classic pizza with organic italian tomato sauce, fresh mozzarella, fresh basil, and parmesan
- $12 -
"Upside Down Pizza"- shredded mozzarella, organic tomato sauce, parmesan, oregano, fresh garlic
- $11 -
Fresh garlic, mozzarella, parmesan, pecorino romano, oregano, ricotta, fresh parsley
- $13 -
Fresh garlic, mozzarella, parmesan, pecorino romano, oregano, arugula pine nut pesto, ricotta, pine nuts
- $15 -
Organic tomato sauce, mozzarella, oregano, organic cremini mushrooms, onions, local kale, aged balsamic
- $14 -
Organic tomato sauce, mozzarella, oregano, parmesan, local sweet Italian sausage, roasted onions, organic cremini mushrooms
- $15 -
Traditional - $1O
Organic tomato sauce & shredded mozz.
WHAT'S ON TAP?
For a list of our beers currently on tap,
Beer available in pints, 32oz growlers, 64oz growlers, and flights (Four, 4oz glasses)
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WEDNESDAY 4:00pm - 9:00pm
THURSDAY 4:00pm - 9:00pm
FRIDAY 11:30am - 9:00pm
SATURDAY 11:30am - 9:00pm
SUNDAY 11:30am - 9:00pm
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